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Plant-based all natural vegan egg powder without alliums. An ideal replacement for farm eggs with its Healthy and High Nutrients Index.
Also reducing environmental damage caused by greenhouse gas emissions from the production of chicken meat which is 4 times higher than those from beef production. The discharges from chickens poses hazards to the environment. Conflicts between chicken farms and surrounding residents are common issues.
Better than real eggs in terms of Nutritional Values of Higher Protein and Calcium with LOW Cholesterol and Saturated Fats.
Therefore highly recommended for Cardiovascular patients.
Store at room temperature without freezing and have a long shelf life.
Versatile multi-national culinary usage.
August 31st, Malaysia National Day----
【JASPAT International】
broke The Malaysia Book of Records !!!
for having
The Largest "JALUR GEMILANG" Cake Using
Plant-Based Egg Powder 《EggNot》.
《EggNot非蛋》
Tutorial Video
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